Archive for the ‘Beer Wine Making’ Category
GAI 5000 Bottle washer/dryers
AWS/Prospero presents the GAI 5000 series bottle washer/dryers.
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Can beer be made without sugar? How about wine?
I am really trying to keep my weight below a certain number.
And it seems alcohol at night always makes me blow it
- You get a certain age, it’s not that easy to maintain weight
No answers saying just exercise
I would not care what the drink tasted like – not one bit
Could they use SPLENDA to make beer, wine or whiskey?
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GAI Factory Tour
AWS/Prospero presents the GAI Factory in Piedmont, ITALY. With state of the art equipment GAI is a world leader in wine, beer, and beverage equipment technology.
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Premium Wine Making Equipment Kit – with Auto-Syphon
Click here for more details: www.amazon.com Premium Wine Making Equipment Kit – with Auto-Syphon Premium Wine Making Equipment Kit Contains the Following: BONUS – Auto-Syphon, 24 Inch (.00 Value) 6 gallon Glass Carboy 8 gallon Fermenter with Lid that Accepts Airlock
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Old Vines Zinfandel 02 (Testing the wine in Oak Barrel)
www.winekitzcalgary.com Testing my Wine Kitz Old Vines Zinfandel which is aging in an oak barrel. Second video of a series for this particular wine kit.
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Premium Wine Making Equipment Kit – with Auto-Syphon
Click here for more details: www.amazon.com Premium Wine Making Equipment Kit – with Auto-Syphon Premium Wine Making Equipment Kit Contains the Following: BONUS – Auto-Syphon, 24 Inch (.00 Value) 6 gallon Glass Carboy 8 gallon Fermenter with Lid that Accepts Airlock
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What equipment would you recommend to begin home brewing and wine making?
I would like to get into both home brewing of beer and home wine making (in the U.S.A.), preferably from as close to scratch as I possibly can. What books and equipment will I need and what would you recommend? Remember, I want to do both, so if some items can be used for both that would be great!
I’m not looking for making anything spectacular, just something for me and maybe a few friends to consume, and something to do as a bit of a hobby. Can anyone out there point me in the right direction?
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do Orthodox Chrisitan monasteries have a tradition of beer brewing or wine making?
I know the Catholics do- and as an Orhtodox convert I should know the answer but I don’t.
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Can vaginal yeast spores be used for making beer or wine ?
I don’t know if it the right family or genus ? I thought all yeasts ate sugars and released alcohols ?
@ JavaJoe- So I take it there is not a Mustiey Crevaces Cervasias yeast sub-genus family then interesting I will copy and paste this into my list of things to know , thanks ?
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